Chef Salvador Carrillo | Contemporary Mexican Cuisine in Puerto Vallarta
About Chef Salvador Carrillo
Salvador Carrillo is the chef behind ITA Restaurant, located in Versalles, Puerto Vallarta. His culinary approach is rooted in seasonal cooking, local ingredients, and contemporary dining experiences inspired by the region.
Seasonal Cuisine in Puerto Vallarta
At ITA Restaurant, Salvador Carrillo creates an evolving menu shaped by ingredient availability and the seasons. His approach brings together culinary technique, hospitality, and locally sourced ingredients to create contemporary dining experiences, from weekend breakfast to seasonal dinners in Puerto Vallarta.
The Philosophy Behind ITA Restaurant
ITA was created as a place where gastronomy and hospitality come together. Alongside his team, Salvador Carrillo has developed a culinary concept centered on attention to detail, a personal connection with guests, and respect for seasonal ingredients.
Creative Chefs
Experts in Flavor